Gluten free Soda Bread

Donna January 26, 2020 Breakfast, Food, Recipes

I used Gearóid Lynch’s recipe from his book My Gluten Free Kitchen to make a fab gluten free soda bread this morn. He helpfully has the recipe up on his website as linked.

For the flour mix, I used Aldi’s GF flour as well as their buttermilk.

Crust is super crunchy and bread is light and fluffy. Winner Winner.

About the Author

I am a coeliac who likes to eat, cook, bake and partake in the odd glass of wine. Someone asked me recently where I did my food shopping as a coeliac, I think my answer (everywhere!) sums up my reason for wanting to put my experiences online where they might be useful to others.